Grandmother’s Blackberry Cobbler


Culinary traditions are integral in tying families and friends together. Joyful celebrations of holidays, weddings and births or somber gatherings, such as funerals, have food at their core. Writer Crystal Wilkinson, Kentucky’s poet laureate from 2021-2023, examines this theme in her new book Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks, which was released in January. Wilkinson shares a selection of recipes from her family collection that you can prepare for your loved ones in our January issue.

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